Chocolate Mousse

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Standing Llama Cake

Share this…PrintPinterestemailFacebookTwitterLinkedinEquipment needed: 7 1/2″ x 12″ board mounted on two 1″ platforms for “feet” cake boards dowels styrofoam head cut into 5″ long, 4″ wide and the height 4″ at the back and 3″ at the “snout” eyelash cutter Edibles: Three 1/2 sheet cakes 2600 g white chocolate ganache 2 lbs white modeling chocolate…

Millefeuille

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Sfogiatelle

Share this…PrintPinterestemailFacebookTwitterLinkedinI can’t resist a baking challenge and ever since I saw this on GBBO last year I knew I had to devote a weekend to it. (Turned out to be two weekends). Actually when I saw this episode my first thought was “Oh this could be as excruciatingly painful and blissfully rewarding as macarons….

Pie Crust

Share this…PrintPinterestemailFacebookTwitterLinkedinWe went blueberry picking recently and got a ton of blueberries.  So we made blueberry muffins and blueberry pie — a family favorite.  We like blueberries so much that I once tried to plant several bushes in my yard but it was a constant struggle with the wildlife.  I would watch out my window…

Whole Wheat English Muffins in Your Bread Machine

Share this…PrintPinterestemailFacebookTwitterLinkedinEnglish muffins practically make themselves.  And if you have a bread machine, its even easier because you can do other things while the dough gets kneaded and goes through its first proof.  We got this bread machine about a year ago and I have not bought supermarket bread since then.  It is so easy…

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