All I Know About Sourdough (which is just the tip of the iceberg)

Share this…PrintPinterestemailFacebookTwitterLinkedinDuring this time of the COVID-19 pandemic there has been a lot of interest in sourdough bread which makes me super excited because I have been saying for at least a couple of years now …sourdough bread is just REAL BREAD. It is the way bread was made before commercial yeast became available in…

How to Shape a Bastard of a Bread

Share this…PrintPinterestemailFacebookTwitterLinkedinUpdated: 4/13/18 That got your attention, right?  But I didn’t give it that unfortunate moniker, the French did (of course).  Only the French would come up with a name like that for a baked good.  The batard (Eng: bastard) got its name because it is not quite a baguette and not quite a boule….

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